Seminar Catering

Culinary delights

The way to the heart of a guest is also through the stomach. This fact is exactly to our taste. In our three specialities restaurants, we are serving national and international cuisine:

Hotel restaurants PINTGA and GRONDA

Breakfast buffets, 5-course dinners, lunch buffets, gala dinners, specialities buffets, and surprise evenings with meals from all over the world.


Your occasion with the following options:


Restaurant BARGA

In the à-la-carte restaurant, Amuse-bouche and Cognac are exquisitely combined with Cuisine du marché.

Specialities restaurant LA CLAV

Here, you are pampered with Swiss cuisine – including various specialities of Graubünden.



Customised offers

Surprise your participants with a convivial aperitif with crossbow shooting, a barbecue party in our garden or a guided hike with a culinary surprise on the way. We are happy to achieve your special requirements.

Wine cellar

Dark, cool, and full of specialities is our wine cellar. On request, we’ll be happy to include these specialities in your culinary program&nbsp. Or would you like to leave it up to each participant, how he would like to treat himself? No matter what the menu – our kitchen team is looking forward to you.