Experience Real Hospitality
Welcome to the Adula world of pleasure.
Fine, varied food and a sincerely warm service are part of the perfect holiday experience for you? Then you are at the right address in the Adula Hotel. With three restaurants, a lobby/bar and the two sister catering establishments Berghaus Foppa and Vinothek Vincreaziun, you are spoilt for choice.
Restaurant LA CLAV
La Clav is the first vegan, vegetarian kitchen from Grisons – the millet capuns, hemp pizokel or the vegan chocolate mousse promise culinary highlights.
Trendy à-la-carte dishes and meat specialities in a cosy ambience.
Hotel restaurant PINTGA/GRONDA
Multi-course menus with international and Mediterranean delicacies.
LOBBY & Bar
Enjoy a good glass of wine or fine coffee in the lobby with live piano music.