Graubünden is innovative and looks to the future. The La Clav restaurant underlines this promise with culinary deeds. Our vegan & vegetarian „Bündnerstube” is unique in the world; just like the dishes served here.
The vegan and vegetarian Grisons dishes are a creative reinterpretation of classics such as Capuns and Pizokel. We stay true to our Graubünden roots, but provide new taste experiences, prepared from regional and sustainable ingredients. The la Clav is open daily - for a fine lunch or dinner.
12 p.m. - 14 p.m.
18 p.m. - 22 p.m.