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"The little one" (Pintga) and "the big one" (Gronda) are an integral part of every Adula experience. In the morning you will find the rich breakfast buffet here. In the evening, our team will spoil you with daily changing menus, freshly prepared with the finest ingredients of the region.
In the Hotel Adula there are two restaurants for the evening menu. The small restaurant "Pintga" and the large "Gronda" - both with a dream view of the local Flimserstein mountain range. Our menus are always fresh, regional and change daily. Our vegetable and fruit supplier is a farm from Felsberg.
Breakfast:
Daily
7 a.m. - 10.30 a.m.
Dinner:
Daily
18 p.m. - 22 p.m.
Every day is a Sunday: a rich alpine buffet awaits you here for breakfast. In addition to the classics of the format, there are also other delicacies to discover: be it egg and sausage dishes, a selection of fresh fruits or regional delicacies. Another highlight is our vegan breakfast corner. We are happy to take your beverage requests at the table.
Also external guests can enjoy our varied breakfast buffet for CHF 39.-
Graubünden thinks sustainably and innovatively. This is also reflected in our breakfast offer! At the vegan breakfast corner you can expect oat and soy milk, nuts, fruits and dried fruits, fruit salad, vegan Bircher muesli, avocado cream, breakfast balls and much more. So that you can enjoy with us completely according to your wishes.
